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El Risco Extremeño has a history over 50 years making artisanal hams and professional following the whole field to the table, counting with the best carefully selected raw material, products selected and professional for the sliced end of the product. We are at the service of gourmet palates,
It is a family company, located in the villa of Alburquerque. In it, they disappear barriers or differences between farmers and manufacturers, as they are the same company.
It has meadows, farms, factory and own wineries for the elaboration of our hams and sausages, and can ensure that the final product is of the highest quality and reliability.