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Brief Description

Dehesa Solana covers all industrial and productive cycle of the Iberian pig, beginning with his birth and upbringing, until you reach the development and healing of the product, in modern facilities at its factory. So that it has a large team with a few amenities that carry out the industrial process through the implementation of the most recent technologies applied to the process and always controlled more legendary and traditional chacinero.

SHOPS

Dehesa de Solana stores selected the best of the national and international market in modern, bright and airy, rooms for families and they need: high Delicatessen, bakery, convenience, ready meals and area gourmet products. With stores in Herrera de Alcántara, Cáceres and in Madrid, and in all of them offers the exceptional quality of their Iberian products.
The Jamón Ibérico de bellota Dehesa de Solana is the star of a bar always well-stocked, along with their Iberian\'s own upbringing.
In particular the store of Herrera de Alcántara, located on the farm where the Iberian breed and produced the excellent brand products, offers its customers Iberian and typical products of the region, such as paprika from la Vera and oil of olive, products with the label "Extremadura food" and the D.O. Dehesa de ExtremaduraDelicatessen and gourmet, pastry shop and the possibility of hiring corporate gifts.

A WIDE VARIETY OF PRODUCTS

Dehesa Solana offers its customers the range of hams and shoulders Iberian loins and sausages, in their categories of bellota, recebo and field, boasting, in addition, the prestigious designation of origin Dehesa de Extremadura. Following a policy of "orientation to the customer", presents a constant innovation of products and references, with presentations and attractive and functional formats that can meet the needs of the most demanding consumers.

 

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The region has been throughout the history of settlement of diverse peoples and cultures that shaped the current time and valuable historical, natural and artistic heritage.